Coco curry
(Available in winter)
An explosion of flavour that will whisk you away to the far reaches of the globe! The sweetness of the coconut milk balances perfectly the blend of Indian-inspired spices for a flavourful journey you’ll want to take again and again!
Vegan
Gluten-free
Ingredients:
Canola oil, Water, Apple cider vinegar, Coconut milk, Sugar, Dijon mustard (water, mustard seeds, vinegar, salt, citric acid, sodium metabisulphite), Spices, Garlic powder, Salt, Xanthan gum, Potassium sorbate, Sodium benzoate, Calcium disodium EDTA.
Contains: Mustard, Sulphites.
Suggestions for use:
Excellent as a marinade for chicken or shrimp. Try it in a spinach salad with roasted salmon. And why not use it to spice up chicken salad?